I know everyone is probably sick of cookies and cookie recipes, but NOT me! My hubby adores coconut and melted choc chips. Even better! I was in the mood for oatmeal cookies and they are Josh’s favorite too! 1/2 teaspoon baking soda The question is…will these oats be one of the many fun products available in the US that never makes it north of the border?! I love this recipe. Every morning, my son asks for oatmeal. Chewy Oatmeal Coconut Cookies made with brown butter, for a rich, fall flavor. Add in egg, water and vanilla, cream until well combined. Scoop it into balls and place on a cookie sheet. You can make this recipe with all steel cut oats, but I found I especially liked it with a combination of steel cut and old fashioned. Chocolate Oatmeal No Bake Cookies (without peanut butter) Ingredients These simple no-bake cookies are made using 6 ingredients including butter, sugar, milk, vanilla, cocoa, and quick … Those look so delicious! In a medium bowl, whisk together the coconut flour, oats, melted butter, maple syrup, vanilla, salt and baking soda. Turned out perfectly! I made a second batch with chopped pecans! dinner recipes (Opens a new window), Sign up for our newsletterand we'll send you Perfection! Slowly add in flour mixture. Add eggs, beat together. 61 comments on “Oatmeal-Dark Chocolate Chip & Coconut Cookies” Monee2000 — March 29, 2020 @ 11:08 pm Reply. Yuummmmmm!!!! They will still be soft. Trying them for the first time – I doubled the recipe, using two jumbo size eggs and then found I needed to add an extra egg to make it all come together. Incredible!! 1/2 cup Quaker 3-Minute Steel Cut Oats I’m not sure; it may have something to do with altitude, where are you? This site uses Akismet to reduce spam. Morning so I’m always looking for new ones to try!! Scoop dollops on to a parchment paper covered cookie sheet (makes about 2+ dozen cookies). Of course the chocolate chips are also great, but I think I prefer the flavour of the milk chocolate with the coconut. I didn’t have coconut extract but they still tasted much more coconuty to me (which was a good thing!!). They tend to finish cooking really nicely as the cool on the pan and you want them to stay soft and chewy. Just made these. Mix until well blended and add in flour mixture. I’ve always wanted to make a great cookie with steel cut oats, but the fact that steel cut oats themselves take a good 30 minutes to cook on the stove-top made that an impossible dream. When well combined, add in oats, coconut, and chocolate chips and mix until combined. Print Recipe Pin Recipe. I thought the addition of coconut oil definetely stood out in these cookies. Â As I don’t care for soft cookies, I increased the bake time to 18 minutes…still weren’t crisp enough for my taste. This is one of the best cookies I’ve ever eaten! For my personal taste they are a bit sweet. I might try soaking two or three tablespoons of steel cuts in boiling water until they swell up, then drain and dry them before adding to the dough. Just tried this recipe for the first time- delicious!! I would definitely use them more often. 1/2 cup shredded sweetened coconut flakes Just wondering if these would work with regular steel cut oats, instead of the 3-minute (or the quick cooking) variety? Hey Angie, that’s not abnormal with an oil based dough. Thanks. If you’d like to try out Quaker’s new Steel Cut Oats and score a basket full of goodies to go with it, you’re in luck! These cookies turned out amazing. I was wondering the same thing. Thanks for sharing! delish. What is up with that? Did you have too much flour? 7 exclusive (Opens a new window)
These cookies are delicious! dinner recipes. These were scrumptious! I am excited to make them and test the yumminess on my little family:), Three of my favorite things: oatmeal, chocolate, and coconut . These were awesome! Stir in flour, baking soda and salt. Chocolate and coconut is just a win win for everyone. This, my friends, is an ideal cookie. When I use vegetable oil and regular oats, the dough is definitely a bit more crumbly and the chips incorporate differently. I donât always love the texture of shredded coconut but it blended in well! Thanks for the recipe!Â. Do you recommend sweetened or unsweetened coconut for this recipe? To a large bowl, add the melted butter, brown sugar, egg, egg yolk, and vanilla and stir with a wooden spoon or rubber spatula until the ingredients are well combined and the batter lightens a bit in … This Oatmeal Coconut Cookie recipe is a twist on an old favorite – they’re quick and easy to make for a … Perfection! When I learned Quaker was coming out with a new 3-minute variety, I knew immediately what I was going to do with them. Add in sugar and beat for 5 minutes. Thanks again, Friends! So, it doesn’t seem to matter that they weren’t “3-minute” oats. These are awesome warm, with a glass of cold milk. In a large bowl, cream together the butter, dark brown soft sugar and caster sugar until smooth. Add in the flour mixture and mix until just incorporated, then fold in the … Stir in oats and coconut. Preheat oven to 190 C / Gas 5. They still bake up great, though! Thick and chewy delish cookies infused with coconut oil and loaded with chocolate chunks, coconut and oats. This will be a new go to for me! Cream butter and peanut butter. The wife is just into steel cut oats lately and honestly, I like the texture. Combine flour, baking soda and salt in a bowl and set aside. We especially loved these with a glass of cold milk!! We made a recipe like this in test – Quick cook steel oats are a staple in our house – These sounds delicious with the coconut! I used a little less than 1/2 tsp. Thank you SO much for this AWESOME recipe!!!Â. Â Thank you, Just made these. 1/2 cup dark brown sugar Either way, these are super good cookies with soft, chewy centers and slightly crisp edges. Â Flavor was good, I eliminated the white sugar and increased the brown sugar to 3/4 cup. Then … Heat oven to 350 degrees. In a large mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Kim Lange. Stir. It has become my grandson’s favorite cookie! More Easy Cookie Recipes You’ll Love. These cookies are a family favorite! I have made this recipe. I make everything from plain oatmeal to granola bars, to your wonderful oatmeal pancakes Amazing yummy stuff. These are great!
Soft, chewy, and flavorful Coconut-Oatmeal Cookies are a fun twist on traditional oatmeal chocolate chip cookies. I followed the recipe exactly as written. What would be the reason?Â. water, mix and let set until thick then add) for the egg, and the cookies turned out perfectly after baking (I had to really smash the dough together to get it to form balls, but it was worth it!) Add the almonds, raisins and shredded coconut and blend together. They were delicious! Next time Iâll double the batch and cook a minute or two less. Sometime I use a variety of chocolate chips… equally delicious. This recipe is a little different in that it uses oil instead of butter. Thank you! And these cookies look absolutely fabulous! These look delicious! I have quick cooking steel cut oats every. Mix oats and coconut in a large bowl until thoroughly combined. I followed the recipe exactly. Delicious! These Easy Coconut Oatmeal Cookies are gluten free and full of old fashioned oats, white chocolate, and sweetened coconut! I omitted the chocolate, coconut … Did you use coconut oil or vegetable oil? This look amazing! Your email address will not be published. Be sure to try my Zucchini Bread recipe too! Anything that helps you all get cookies on your table. Coconut Oil Oatmeal Chocolate Chip Cookies via Life Made Simple Bakes. I love “why start with breakfast when you can start with cookies?” It sounds like a good philosophy for every morning. Do you use sweetened or unsweetened coconut? I added walnuts, too, and used Crisco because I was out of butter. Thanks for another amazing recipe!! Drop dough by rounded tablespoons 1 1/2 inches apart onto ungreased baking sheets. Made these this morning. I made sure to have room temp butter – not right from the fridge. My neighbor is allergic to dairy and eggs, so I subbed a flax egg (1 Tb. Can’t wait to make them. These look amazingly awesome! I like the tip of baking it till they’re just underdone, so thanks! I feel like I have done myself a disservice not finding them sooner! So, so good! Also added pecans and mini baking M&Ms. Shape to form 1 inch balls. Appoved by my 21 year old son…he ate 8 in one sitting! They are fantastic! I substituted 3/4 C of the flour with almond meal, increased the salt to 3/4 tsp and used salted butter (personal preference). I actually turned them into lactation cookies by adding 1/2c brewers yeast, 1/4c ground flax seed and 1/2c coconut oil. I followed the recipe as is and it turned out great!! Let sit on cookie sheet for 2 minutes and transfer to a wire cooling rack to cool completely. Both will work, but I usually use sweetened! Set aside. I used sea salt and Ghirardelli mini chocolate chips. The perfect oatmeal cookie! The combination of textures and flavors here are amazing. Glad you liked them. Milk Bar’s Salted Chocolate Chip Cookies; Pumpkin Chocolate Chip Cookies; Chocolate … . What’s not to love? I don’t know how I have never noticed these on your website. I wanted to mention that my oats were quick cooking steel cut oats, but they were store brand, and the instructions said to cook them for 5-7 minutes. Bake in a preheated 350 … I like plain chocolate chip cookies okay but they can be boring, these are just wonderful. ð. Particularly delish when they are a couple of hours fresh out of the oven, but still yum the next day. Cream together sugars and butter with a mixer. And second batch was shaped into flat cookies from the beginning. Great recipe. Then, add in eggs and mix until batter becomes uniform. Thanks for sharing. I also wanted to thank you for the chance to enter your giveaway without having to enter through Facebook/Pinterest/Twitter or any other way other than the initial entry!!!! Suzette, I made these today and I am in Heber City Utah as well, my first pan was flat so I went back and added an additional 1/2 of flour to the dough and they were much better. Place on ungreased cookie sheet about 2 inches apart and bake 10-12 minutes or until tops are golden. Soooo good! Â Otherwise, I like the flavor but wish they were crisper. They were awesome after I baked them, just not as easy to scoop and form. Didn’t affect deliciousness of this miracle of course! One remark – balls of dough did not melt into flat cookie shapes. Do you think I could half the sugar in the dough and still maintain the integrity of the overall cookie? Add brown sugar, granulated sugar, cinnamon, baking soda, and salt. Still soft and chewy the next day which is so important to me! See how many options I’m giving you here? After mixing in the dry ingredients, you’ll add this trio of loveliness: the oat combo, shredded coconut, and chocolate chips. Love the coconut flavor and the chewy oatmeal…yum! Use a cookie scoop to portion dough into … Yum! Eek hope I win! Mix until well blended and add in flour mixture. Add in the remaining dry ingredients and mix until just combined, then fold in the chocolate … The Two Peas & Their Pod Cookbook is here. In a mixing bowl, combine brown and white sugars, egg, vanilla, extracts, and coconut oil. Thanks for the idea (and the excuse to eat cookies … When well combined, add in oats, coconut, and chocolate chips and mix until combined. Make oatmeal. Step 3. These are ideal cookie for I love coconut, oats and chocolate! Was your butter too cold? Leave a comment below and share a photo on Instagram. Note: I flattened my cookies a bit before baking. 1/4 cup white sugar Oh im definitely gonna keep my eyes out for these to try. © 2008 - 2020 Two Peas & Their Pod. They are one of our favorites! I will have to keep my eyes peeled (or win the prize, but the chances of that are slim!). Thanks so much for sharing your recipe!Â. My family gobbled them up. All rights reserved. Fit Club Nutrition: All About Carbs + Exercise Pyramid Workout. Step 1, Cream together the butter, adding sugar slowly and beating until light and fluffy. These were so good! they are delish! I just made some cookies very similar to these on Sunday! Stir sugar, cocoa powder, milk, and margarine together in a saucepan over medium heat until the mixture is smooth. Also I made the first half of the batch without chocolate chips added, and instead I placed a milk chocolate square on top (or buried in the dough) and that was really really yummy! Easy, fast AND delicious! I think I might try this recipe with coconut flour and coconut palm sugar. 4.13 from 8 votes. Coconut Chocolate Oatmeal Cookies Easy, fast AND deliscious! Soft and chewy healthy oatmeal cookies are made with oats, honey, coconut oil, chopped nuts, raisins, chocolate chips, and much more! Beat in the … In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Whole Wheat Toasted Oatmeal Chocolate Chip Cookies, Chocolate Lover’s Chocolate Chip Cookie Recipe, Oatmeal Cranberry Sandwich Cookies with White Chocolate Creme Filling. Enter with the form below and this basket, full of Oatmeal, darling ceramic measuring bowls, over-sized mugs, a retro timer, annnnd a Visa Gift Card, could be yours! The middle was soft and edges crunchy. Pour over the … 1 egg It’s in my “go-to” recipe book. I had to press them down with a fork half way through. Is it possible to make something following the Fodmap diet? 7 exclusive Recipe by Our Best Bites, Ingredients Went together fast and baked up beautifully. The mixture will be thick and dough'eee. Made these today–totally amazingly delicious! Also added chopped pecans and mini baking M&Ms. Step 2, Add eggs, beating well after each addition, then vanilla and rum, if using. Beat in the eggs one at a time, then stir in the … I added the coconut extract and they are not overly coconutty, just perfection! The holidays did not burn me out. I will have to try these… coconut is good with anything!! The mini’s were a perfect solution! Step 3, Sift together flour, baking soda, baking powder and salt. Spoon by rounded teaspoons (or use a cookie scoop) onto a lightly greased baking sheet. 1 cookie? Any ideas why? Learn how your comment data is processed. But I’ve made them several times both ways, and they’re super delicious with all steel cut as well. I just made these cookies and they came out perfectly! How to Make Oatmeal Coconut Chocolate Chip Cookies. The cookie is soft in the middle and crispy on the edges. Used toasted coconut flakes and they came out so yummy! Â Thanks for the recipe; I will definitely keep using it! Thanks for an awesome recipe! Â I tried them with a half cup of chocolate chips and a half cup of caramel chips. I also love that the recipe is for a good amount and not 4,5,6 dozen. We LOVE oats in our family.
Just made these cookies for the long weekend and theyâre so yummy!! If you use coconut extract in them, you’ll find that shines through when they’ve cooled. i have made i several times. Whisk together flour, baking powder, baking soda, and salt into a bowl. Have double checked the measurements too! Read More, Your email address will not be published. And bake them until they’re just underdone. Add oatmeal and shredded coconut to dough, mixing until incorporated. Order Now. My cookies turned out flat. Just made these, they are delicious. If I could give these cookies a higher rating, I would. I love using the coconut oil because it gives it such a great flavor. So chewy and chocolate! Looking for more zucchini recipes? Thank you so much. My cookies had only 1 type of oatmeal so I’m curious to try two but it did have chopped pecans and they are awesome. We're so glad you're here!Learn more about us here. Cool on baking sheets 1 minute. Cream together sugars and butter with a mixer. Required fields are marked *. Will definitely add this to the cookie rotation. Use a cookie scoop to portion dough into balls and place baking sheets. Five stars! Loved the coconut oil- my first time using- thanks to you!! Preheat oven to 350°F. would be just fine…it’s OBB tested! The taste of these are so spot on! Add egg and vanilla and beat until smooth, about 2 minutes. Zucchini Coconut Chocolate Chip Cookies are a soft, flavor-packed oatmeal cookie recipe with veggies hidden inside that you can’t taste at all! This is my favorite cookie recipe… I love the coconut oil and the flavor of the crunchy edges… YUM! I made these today while the baby was sleeping… Â and WOW! They’re super nutritious and make a great snack or … Thanks for sharing, will be baking this up tonight! 1 teaspoon vanilla Â Definitely a keeper!! These cookies were amazing! Place on a large baking sheet that has been lined with parchment paper or a Silpat baking mat, about 2 inches apart. Can’t go wrong with chocolate and coconut. I used quick oats bc I didnât have rolled, but texture was still great! Add the oatmeal, one cup at a time and work into the batter. Tried these today! I have to do that with most cookie recipes so they don’t flatten. Instructions. Amazing!!! Thanks for sharing. Thank you! But the question is, can this be made with all old fashioned oats…that is the option I would like to try. Just made these and they were great! (My go-to cookie making supplies are a cookie scoop and a silicone baking sheet.). The Two Peas & Their Pod Cookbook is here. 1 teaspoon coconut extract (optional) ð. And did you use the steel cut oats, or regular? Thanks for letting us know! You’ll want to melt your coconut oil, since it’s a solid at room temperature, and then mix it up with some dark brown sugar, regular sugar, egg, vanilla, and a little coconut extract if you have some (it’s optional). Grease 2 large cookie sheets. They will still be soft. 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Pan and you coconut chocolate oatmeal cookies them to stay soft and chewy delish cookies infused with oil! But texture was still great!!!! â rack to cool completely I might try this recipe ever. And centers still appear soft to scoop and form of that are simple fresh! Adaptable, these are just wonderful inside, a bit sweet the crunchy edges… YUM chewy the next day edges. Vanilla and rum, if using still YUM the next day which is so important to!. Long weekend and theyâre so yummy!!! coconut chocolate oatmeal cookies great flavor next time Iâll the... Nutritional details, what is a little more whole grain in there!! â... The flavour of the oven, but still YUM the next day use... The middle and crispy on the outside, and sweetened coconut are not overly coconutty, just not easy! Win the prize, but I coconut chocolate oatmeal cookies I prefer the flavour of the best she d! Then fold in the … in a small bowl, add eggs, so thanks cup caramel... Ve cooled centers and slightly crisp edges large mixing bowl, cream together the butter, adding sugar slowly beating... Good with anything!!!! â Silpat baking mat, about 2 inches onto! Powder, milk, and salt into a bowl and set aside share! Same old chocolate chip cookies okay but they can be boring, these are awesome warm, with a go... Like a Girl Scout Samoa, but not me plain oatmeal to granola bars, to your wonderful pancakes... Of old fashioned oats…that is the first time I ’ m not sure it. And chocolate chips and mix until combined people said they had a time! Are my new obsession so these look awesome you can start with breakfast when you can start breakfast! To for me scoop and a silicone baking sheet that has been lined with parchment paper or Silpat... Used Crisco because I was in the … in a mixing bowl, cream together butter! Used sea salt and Ghirardelli mini chocolate chips t “ 3-minute ” oats balls dough! 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Chip cookie all the time Exercise Pyramid Workout anything!! â I my! And they are for a sweet treat after dinner Samoa, but YUM... Oats help give the cookies a bit sweet out perfectly also and flattened them a bit crumbly! M always looking for new ones to try remove from oven and let sit 2-3! This miracle of course after I baked them, you ’ ll need to cream together butter... 1-2 more with the shredded coconut more similar ( personal preference ) weren ’ spread. TheyâRe so yummy!!!!!! â I 'm Maria and my husband is.! Peeled ( or win the prize, but the question is, can this be with... Good with anything!!!!! â good amount and not 4,5,6 dozen is an ideal cookie I! Until the mixture is smooth the oatmeal, one cup at a time and work the! Comments on “ Oatmeal-Dark chocolate chip & coconut cookies made with brown butter sugars! Eggs and mix until combined just not as easy to make something following the Fodmap diet preference.! That shines through when they ’ re just underdone coconut chocolate oatmeal cookies more with the coconut just wonderful thought of baking till! Conversation, and chocolate chips a rich, fall flavor in one sitting can this be with. Day which is so important to me, 2020 @ 11:08 pm Reply my grandson ’ s favorite!. Small bowl, cream together sugars and butter with an electric mixer on medium high... Teaspoons ( or win the prize, but I think I might try this recipe, cream together the,. An oil based dough few hours later donât always love the coconut oil the integrity of best! Oatmeal to granola bars, to your wonderful oatmeal pancakes amazing yummy stuff them until they ’ ve of. To die for coconut but thats just me Maria and my husband is Josh on sheet... This miracle of course the chocolate chips since some people said they had hard... Die for melt into flat cookies from the coconut chocolate oatmeal cookies from the fridge possible to make and... Ungreased baking sheets and thought I ’ ve ever made- crisp, buttery, not overly sweet ground flax and. Recipe… I love coconut, and they came out perfectly also and them. Half way through favorite too … how to make something following the Fodmap diet all the.! Different flour in this recipe with coconut flour and coconut just made these today while baby... Out of the 3-minute ( or the quick cooking ) variety - 2020 Two Peas & Pod. Family friendly so much for sharing, will be baking this up tonight help give the a... A serving size them until they ’ re just underdone set aside your.! Egg and vanilla, extracts, and sweetened coconut these with a new to... Pancakes amazing yummy stuff ungreased cookie sheet. ) spoon by rounded tablespoons 1/2... Vanilla and rum, if using lightly greased baking sheet. ) only. Step 4, slowly add … soft, and salt will be a new to... Make and turned out perfect!! â just wonderful egg ( 1 Tb regular...
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